To serve for dinner I like to toss together a simple side salad and set out some bread or breadsticks for dipping into the broth and sopping up the last drops. The lemon compliments the soup and just brightens up the flavor of the soup. In a 6- to 8-quart slow cooker, combine the stock, chicken, leeks, carrots, celery, garlic, red-pepper flakes, onion powder and several generous grinds of black. My secret to taking the soup up a notch though is to add some freshly squeezed lemon juice right before serving. This recipe for chicken and rice soup is rather easy to put together and the herbs and seasonings make for such a flavorful soup.
While chicken noodle soup is a classic go to, I don’t always have noodles on hand but I almost always have rice in my pantry. With the weather getting chilly there is nothing more that I love than a slow cooker of soup simmering away on the counter just waiting to be ladled into bowls for dinner.Īnd when you are coming down with a cold there is just something so comforting about a bowl of chicken soup.
Crock-Pot Express Soup, Stew And Chili Recipes.10 Ingredients Or Less Crock-Pot Recipes.5 Ingredients Or Less Crock-Pot Recipes.3 Ingredients Or Less Crock-Pot Recipes.
0 kommentar(er)
